About Serbian CookBook
About Serbian CookBook

Website “serbiancookbook.com” has primary been made to show people from all around the world a quality of food and beverages that one small country like Serbia can offer. Many foreigners are sceptical and they keep themselves away from the things that are not well known to them, and because of that we have gathered Serbian housewives to show the world what Serbian food is – a very good and tasty food that depends on mixture of east and west cuisines.

   


Devojački prsten (Girls’ ring)

Girls ring

Ingredients: ice cream (8 balls), flour (150 g), candied fruit (120 g), vanilla sugar (1 sachet), powdered sugar (100 g), raspberry juice (1 dl), lemon peel, butter (100 g), eggs (4 pcs.). Preparation: Good mix butter with sugar, add egg yolks, flour and chopped candied fruit, citrus crust. Pour into eight ring mold (with the [...]

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Čokoladne kuglice (Chocolate pellet)

Chocolate pellet

Ingredients: almond (200 g), egg yolks (2 pcs.), coconut flour, cocoa, rum (1 shot), Powdered sugar (100 g), chocolate (200 g). Preparation: Unpeeled almond flour, then chocolate. Mix almonds, chocolate, powdered sugar, egg yolk and rum. Make a smooth batter. To form pellets of 2 cm in size and roll them in coconut, chocolate or [...]

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Bela bajadera (White Bayadere)

White bayadere

Ingredients: 300 g crystal sugar, 8 tablespoons water, 150 g ground nuts, 150 g ground biscuits, 150 g butter. Preparation: Put sugar to boil water. At that add nuts, biscuits and butter. The butter oiled baking pan and put weight evenly roll out. Allow to transfer in the refrigerator. The next day cut and weight [...]

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Fast cookies

Fast cookies

Ingredients: 2 whole eggs, per 1 cup of white coffee milk, the era, semolina, ground nuts, half cup of oil, 2 grated apples, baking powder, 2 tablespoons flour, 100 g. dried grapes. Preparation: Stir all ingredients well, pour into a greased baking pan and seal on a strong fire. When it’s well over enamel (100 [...]

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Veliki slavski kolač (Great cake for Serbian Orthodox traditional celebration “Slava”)

Cake for the glory of the Orthodox

For more than 10 servings Ingredients: 1.5 kg of flour, 30 g yeast, 4 yolk, 4 tablespoons sugar, piece oils, lemon peel, milk, 1 egg yolk, salt. Preparation: If the instant yeast then it is directly used (interfere), and each 1 / 2 kg of flour, one bag goes dry (instant) yeast. If the yeast, [...]

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Dear Housewives!

Dear Housewives

Every hostess wants to highlight in their new environment, society and among friends. Until yesterday, school mate, now appears as a housekeeper. If the guests and friends praise a homemaker, she will work with more pleasure. Husband, fiance or a family member, if the hostess good show in the kitchen, everyone will be surprised by [...]

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What offer street markets in Serbia this summer…

What offer street market in Serbia this summer

BELGRADE – The green and wholesale markets in Serbia last week was mostly peaches and nectarines, which were sold at old prices, while the apricots become a little more expensive because the offer is weaker and weaker. Last week, compared to the week before, recorded a better supply of early apples, pears and plums, whose [...]

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Burek sa sirom (pie with cheese)

Burek sa sirom

For 4 people Ingredients: 600 g leaf crust for baking, 150 g of salty cheese, fat, 2-3 eggs, cheese cream, salt to taste. Preparation: A little grease baking pan, then line up two or three crust so that more areas outside the pots. In a medium bowl stir eggs until they connect, add cheese and [...]

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