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Smoked haddock with potatoes and tomatoes
Smoked haddock with potatoes and tomatoes – ingredients: 500g smoked cod fillets, 2 flat tablespoons of flour, olive oil, 1 onion, finely chopped, 2 cloves garlic…
Roasted trout
Roasted trout – easy to make, delicious taste meal. Ingredients: fresh trout, lemon, olive oil, garlic, fresh parsley. Quantity of ingredients is added to taste.
Roasted hake
Roasted hake – ingredients: 1 kg cleaned hake, oil, milk, fluor, salt, cayenne pepper, lemon, parsley. Preparation: cleaned hakes wash and dry …
Pikeperch in sauce
Pikeperch in sauce – ingredients: 1.5 kg pikeperch, 100 g butter, half tablespoons flour, 2 dl sour cream, salt and white pepper…
Hake in sauce
Hake in sauce – ingredients: 1 kg hake, oil, cup white wine, parsley or celery, garlic, salt, pepper, salted vegetable seasoning, 1kg cooked potatoes…
Carp in sauce
Carp in sauce – ingredients: carp of about 2 kg, 2 dl sour cream, 2 egg yolks, 50 g butter, 3 onions, Cayenne pepper, lemon, black pepper, oil, salt.
