List/Grid Tag Archives: bacon

Potato moussaka with bacon and spinach

Potato moussaka with bacon and spinach

Potato moussaka with bacon and spinach – ingredients: 800g potatoes, 200g spinach, 1-4 tablespoons oil, 50g fleshy bacon, 100g feta cheese, 3 tablespoons grated cheese…

Baker’s potato

Baker’s potato

Pekarski krompir (Baker’s potato) – very popular meal in North Serbia (autonomous region Vojvodina). Ingredients: 2kg potatoes, 300g dried bacon, 1.5dl oil..

Serbian casserole (đuveč)

Serbian casserole (đuveč)

Serbian casserole (đuveč) – very popular main dish in Serbian homes. Ingredients: 600g meat (half beef and half pork, or pork only), 100g dried bacon…

Roast veal

Roast veal

Roast veal – ingredients: 1.5kg veal meat, 200g lean bacon, 3 tablespoons of dried vegetable seasonings, 4 tablespoons mustard, 1.5 dl oil, 1.5 dl water, 1 onion…

Pig roasted on a spit

Pig roasted on a spit

Pig roasted on a spit – perfect for large gatherings. Ingredients: cleaned pig from 6 to 8 kg, 2 small chickens cleaned, 5 dl oil, 200 g lean bacon, 1 bottle beer…

Monkish cabbage (Kaluđerski kupus)

Monkish cabbage (Kaluđerski kupus)

Monkish cabbage (Kaluđerski kupus) – Ingredients for a lot of guests – great events: 4kg of pickled cabbage, 300g pork, 300g beef, 300g lamb meat, 300g sausage…

Lamb with tomato juice

Lamb with tomato juice

Lamb with tomato juice – ingredients: 2 kg lamb loin, 150 g bacon, 100 g cauliflower, 3 carrots, 3 parsnip, 4 leaves of kale, 6 mushrooms, 2 dl tomato juice…

Lamb roast

Lamb roast

Lamb roast – ingredients: 1.5 kg lamb meat, 150 g lean bacon, 3 tablespoons of dried vegetable seasonings, 3 tablespoons mustard, 1.5 dl oil, 1.5 dl water, 1 onion…

Gročanski sač (Pig in an iron pan covered with ember)

Gročanski sač (Pig in an iron pan covered with ember)

Gročanski sač (Pig in an iron pan covered with ember) – ingredients: 2kg pork all in one, 2kg beef all in one, 500g lean bacon, 1.5 kg potatoes, 6 fresh tomatoes, 6 bell…

Eggs Benedict

Eggs Benedict

Eggs Benedict – ingredients: 6 eggs (very fresh), 12 thin pieces of bacon (pork neck or ham, grilled or baked in a pan), 6 round pieces of bread (or toast)…

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