Domestic cooked fresh cabbage can be served warm as a main meal without any contribution or salad, except bread.Really enjoyable,with its extraordinary taste.
This is an old Serbian village,or city,grandmothers recipe and should be served hot,as a main meal,contributed by the mashed potatoes with many kinds of salads.
The old Serbian traditional meal,especially its extended version with kaymak,which enriches the taste of this meal.Really,an extraordinary delicious recipe.
An old Serbian recipe,tasty contribution for all occasions to main meals like: filled and baked peppers with sour cream,steaks,chicken meat,fried duck,fish etc.
Shufnoodles is an old Serbian traditional meal,exceptionally delicious (sweet or salty),served after the main meal, mostly favored by children and also by adults.
Serbian domestic chicken stew can be prepared and served weekly as very tasty main meal (lunch) always followed by many kinds of salads as an contribution.
Serbian old traditional recipe.It could be served hot as an contribution to a main meal, meat, fish,or with milk, cheese, sour milk, yogurt,fried bacon,ham etc.
Kebabs in flat bread with kaymak (Ćevapi u lepinji sa kajmakom) are unique Serbian specialty, famous by its amazing taste and smell. Served hot as an main meal for a family or party gathering.
Potato salad could be served hot or cold, alone (for vegetarians)or as an addition to a main meal (fish or meat)or with the mayonnaise, cooked eggs and parsley.