3-4 tablespoons of ajvar (traditional Serbian creamy salad made from red bell peppers and chili pepper),
a little pepper,
and salt to taste.
Preparation:
All ingredients mix to combine.
Leave in the fridge for a little and then enjoy the salad.
Notes:
This salad is very easy to make, and very refreshing. Good for the summer heats. It can be eaten as a salad, and also can be spreads over a piece of bread and served as appetizer or snack.