Oven Roasted Suckling Pig
The roasted suckling pig could be served hot or cold,as the main meal,contributed by Russian salad and a glass of wine.It could be served in many common or solemn situations. Enjoy!
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Rinflaish (Rinflajš)
Rinfleisch recipe takes the origin from the Germans who lived in Vojvodina (Serbia) area in Austro-Hungarian times. It is necessary sundays village people lunch. Really nice, tasty, light and healthy lunch.
Pork Goulash (Gulaš)
Goulash,very delicious meal,should be served warm with cooked noodles or with the mashed potatoes,as a lunch main meal and contributed by many kinds of salads.
Christmas Roasted Duck
This is an old Serbian village,or city,grandmothers recipe and should be served hot,as a main meal,contributed by the mashed potatoes with many kinds of salads.
Filled Peppers Baked in Oven
The old Serbian traditional meal,especially its extended version with kaymak,which enriches the taste of this meal.Really,an extraordinary delicious recipe.
Plum Dumplings (Gomboce sa šljivama)
Plum dumplings are served as an desert,after the main meal,rarely alone,as they are sweet and exceptionally delicious part of Serbian menu.Try them,love them.
Chicken Stew (Pileći paprikaš)
Serbian domestic chicken stew can be prepared and served weekly as very tasty main meal (lunch) always followed by many kinds of salads as an contribution.
Homemade Black Bread
The fresh and crispy black bread is a delicious and nutrient contribution to any main meal like all kinds of meat,fish,many smears etc. It's healthy, really!
The Serbian Hominy – Mush (Srpski kačamak, kulja, pura)
Serbian hominy is an old famous kind of food. It could be served for breakfast,lunch or dinner,on family or friends gatherings,even on the Easter celebrations.
The Potato Salad (Krompir salata)
Potato salad could be served hot or cold, alone (for vegetarians)or as an addition to a main meal (fish or meat)or with the mayonnaise, cooked eggs and parsley.