Fried Breaded Cheese

The fried breaded cheese, very delicious and tasty meal, could be fast prepared and served hot on various oocasions, common or uncommon, with family or friends, for breakfast, lunch or dinner, with a friendly conversation, drinking wines or juices. With…
Shepherd’s Scrambled Eggs

Shepherd’s scrambled eggs could be served for breakfast with an addition of bacon, ham, mushrooms, ajvar, fresh tomato, tomato sauce, parsley (as an decoration) etc. A very delicious and special taste of this breakfast meal mainly depends on the cow…
Puttee (Uvijače)

Uvijače (Puttee) - one of the most common Serbian breakfasts. Ingredients: 8 medium slices of bread that is not fresh, 2 eggs, 2 cup hot water, 4 tablespoons flour...
Gruel (Kaša)

Kaša (Gruel) - very easy make traditional Serbian meal. Ingredients: 1l milk, 4 tablespoons cream, 2 eggs, half ties with green onions in part...
Fried Dough (Uštipci)

Uštipci (Fried dough) - traditional Serbian meal that can be served for breakfast or supper. Ingredients: 4 eggs, 4 sour cream, 250g flour, a baking powder, salt...
Eggs Benedict

Eggs Benedict - ingredients: 6 eggs (very fresh), 12 thin pieces of bacon (pork neck or ham, grilled or baked in a pan), 6 round pieces of bread (or toast)...