Autumn is the perfect time of the year for the Serbian cherry and pumpkin pies. It's easy to make... Prepare and ENJOY!!!
Vegan Poppy Seed Roll is pastry very suitable for fasting days, can be served as an appetizer, dessert or even as a main dish. Tasty, sweet, great vegan version of traditional Poppy Seed Strudel - a famous specialty of Vojvodina.
Fried squid rings are very tasty and delicious sea fish meat and could be served in various occasions like:Christmas,solemn or common family weekend lunch etc.
The carp is very tasty and "sweet" fish meat and could be served in various celebrating or common family occasions, Christmas or solemn weekend lunch etc.
The roasted suckling pig could be served hot or cold,as the main meal,contributed by Russian salad and a glass of wine.It could be served in many common or solemn situations. Enjoy!
Russian salad is an extraordinary contribution to various kinds of roasted meat like oven roasted suckling pig,suitable for many domestic or solemn celebrations.
It's really tasty appetizer,mostly served before the main meal.Extraordinary delicious recipe, served in many solemn occasions:Birthdays,weddings,Christmas etc.
This fresh fruits cup - salad is very simple,quick and very delicious desert,fits to any common or celebrating situations.Really nice looking and tasty desert.
Fried breaded chicken wings should be served hot, as the main meal,contributed with french fries,mashed potatoes or with an special addition of cooked spinach.
Fried breaded zucchini should be served hot,with the main meat meal (mostly,any sort of fried breaded steaks),contributed with french fries or mashed potatoes.
Fried breaded chicken breast steaks should be served hot, as the main meal, contributed with french fries or mashed potatoes.Really, tasty and advisable recipe.
French fries, prepared in this way, are the most delicious, inevitable and irresistible contribution to any main meat meal. Our best recommendations.
Rinfleisch recipe takes the origin from the Germans who lived in Vojvodina (Serbia) area in Austro-Hungarian times. It is necessary sundays village people lunch. Really nice, tasty, light and healthy lunch.
Goulash,very delicious meal,should be served warm with cooked noodles or with the mashed potatoes,as a lunch main meal and contributed by many kinds of salads.