- 1 (46 oz.) can tomato juice,
- 1.5 to 2 cups vodka,
- 2 tbsp. lemon juice,
- 1 tbsp. Worcestershire sauce,
- 1 tsp. prepared horseradish,
- 0.5 tsp. salt,
- few drops bottled hot pepper sauce,
- celery sticks.
- Combine all ingredients in a large pitcher.
- Cover, refrigerate several hours or overnight.
- Pour into salt-rimmed glasses.
- Serve each with celery stick stirrer.
VN:F [1.9.22_1171]Bloody Mary,