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Baker’s Potato
Pekarski krompir (Baker's potato) - very popular meal in North Serbia (autonomous region Vojvodina). Ingredients: 2kg potatoes, 300g dried bacon, 1.5dl oil..
Tags: supper
Puttee (Uvijače)
Uvijače (Puttee) - one of the most common Serbian breakfasts. Ingredients: 8 medium slices of bread that is not fresh, 2 eggs, 2 cup hot water, 4 tablespoons flour...
Palachinke – Primary Dough for Pancake (Palačinke)
Palačinke (Palachinke - Primary dough for pancake) - every kid and adult loves it!!! Ingredients: 3 eggs, 1/2 kg flour, 1/2 liter of milk, oil for frying.
Gruel (Kaša)
Kaša (Gruel) - very easy make traditional Serbian meal. Ingredients: 1l milk, 4 tablespoons cream, 2 eggs, half ties with green onions in part...
Fried Dough (Uštipci)
Uštipci (Fried dough) - traditional Serbian meal that can be served for breakfast or supper. Ingredients: 4 eggs, 4 sour cream, 250g flour, a baking powder, salt...
Breaded Pancakes with Minced Meat
Breaded pancakes with minced meat - ingredients necessary for 12 pancakes: 300g minced meat, 3 onions, salt and pepper to taste, bread crumbs flour, 3 eggs.